CulinaryCorps


Good Food in Action: Master Food Volunteers at Kansas State
March 11, 2010, 8:41 pm
Filed under: Good Food in Action

Introducing “Good Food in Action” – our newest addition to the CulinaryCorps blog highlighting global culanthropy projects that are currently seeking qualified volunteers.

Organization/Program: Master Food Volunteers at Kansas State

Volunteer Opportunity: Culinary Instructor

Location: Kansas, USA

Start Date: Rolling

End Date: Rolling

Website: Click HERE

Overview:

The Kansas Master Food Volunteer (MFV) Program provides a foundation of knowledge to volunteers in the subject areas of food safety, food science, food preparation, and food preservation. The Extension Master Food Volunteer Program allows people with interests in food, cooking, and nutrition to take their expertise to a higher level while developing new avenues for helping in the community. The Master Food Volunteer Program is patterned after the successful Master Gardener Program.

Contact: If you live Kansas, check to see if your county is listed, and contact your appropriate agent.  For general information, call (785)532-1673.

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