CulinaryCorps


Love What You Do: CulinaryCorps Featured in New Culinary Careers Book
December 17, 2009, 10:44 am
Filed under: Press

CulinaryCorps is thrilled to be one of the feature interviews in Dorothy Cann Hamilton’s latest book, Love What You Do: Building a Career in the Culinary Industry.

For those of you toying around with the idea of entering the culinary industry, this is a must-read.  The pages are full with practical, time-tested advice as well voices of people living out their own culinary dreams.  Like a gentle, guiding hand, Love What You Do delivers a perfect mixture of reality and optimism.

Our verdict?  A great stocking stuffer for all those “chefs-to-be” in your life.

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